A combination of calamari e zucchini deep fried.
Baked eggplant with mozzarella cheese and tomato sauce
Grilled homemade bread with pesto, garlic, chopped tomatoes and basil mozzarella.
Aggiungi una descrizione dell’elementoThinly sliced raw beef, arugula, parmesan cheese.
Aggiungi una descrizione dell’elementoSmoked salmon over a bed of arugula with capers.
Mixed cold cuts and cheeses.
Soft polenta served with mixed mushroom and gorgonzola cheese.
Jumbo shrimp sauteed in a light tomato sauce.
Baby spring mix with house dressing.
Traditional caesar salad with home made caesar dressing.
Radicchio, arugula, Belgium endive w/ walnut, goat cheese.
Mixed green salad with pears, smoked mozzarella.
Baby spinach, red onions, figs, gorgonzola cheese, walnuts, honey mustard dressing.
Smoked breast of duck over warm spinach, pine nuts, raisins.
Vegetable soup with homemade pesto.
Ask your Server!
Penne pasta with sausage, bell peppers, mushrooms in a spicy tomato sauce.
Fettuccine pasta with fresh vegetables in a cream or tomato sauce.
Black linguine pasta with bay scallops, bay shrimp, leeks in cream sauce and caviar.
Angel hair pasta with fresh chopped tomatoes, basil, garlic.
Linguine pasta with mussels, clams and shrimp in a white wine or tomato sauce.
Homemade potato dumplings in a parmesan cream sauce, au gratin.
Italian Arborio rice with scamorza cheese, radicchio, pears.
Bow tie pasta with salmon, asparagus and vodka sauce.
Fettuccine pasta with mushroom, chicken, peas, brandy sauce.
Linguine pasta with string beans, pine nuts, potatoes, in a fresh basil sauce.
Half moon shape ravioli filled with lobster meat in saffron sauce.
Angel hair pasta with fresh tomato sauce, radicchio, arugula and Belgium endive.
Penne pasta in a spicy tomato sauce with chicken.
Linguine pasta with calamari, capers, olives, in tomato sauce.
Spaghetti pasta with eggs and pancetta.
Angel hair pasta with zucchini, mushroom, and shrimp in tomato sauce.
Ask your server.
Veal scaloppini sauteed in a white wine, lemon and capers or marsala wine and mushroom.
Breaded veal cotoletta served with arugula salad and chopped Filet mignon with gorgonzola cheese and mushroom.
Veal scaloppini breaded topped with mozzarella and fresh tomato sauce.
Grilled chicken breast served with arugula and fresh chopped tomatoes.
Chicken breast rolled and stuffed with ricotta cheese, spinach, mixed mushroom sauce.
Chicken breast with artichokes, mushroom in a white wine and tomato sauce.
Chicken breast with fennel, black olives, and white wine.
Chicken breast sauteed in amaretto liquor and sliced roasted almonds.
Filet of fresh Atlantic salmon stuffed with scallops, crab meat and spinach in curry sauce.
Filet of fresh seabass sauteed in tomato sauce, mussels and clams over a bed of linguine.
Sea scallops in a light white wine, garlic sauce served over spinach.
Mixed grilled fish marinated in olive oil, lemon, pepper.
Jumbo shrimp with artichokes, mushroom in a light tomato sauce.
Mixed fish and shell fish sauteed in a light tomato broth.
Filet mignon in a gorgonzola cheese and mushroom sauce.
Mascarpone cream, lady finger bisquits, espresso, cocoa powder
Puff pastry layered cake with chantilly custard and fresh strawberries
Homemade cannoli with ricotta cheese
creamy custard with caramelized top
for those who love chocolate but can't stand gluten
perfect for chocolate lovers
the perfect balance between crunchy amaretto bisquits and chocolate flavor
Grandma's cake! Made with love for all!
Layered cake with creamy mascarpone-limoncello custard
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